In this special episode of Chef’s PSA, André Natera sits down with Chef Anastacia Quiñones-Pittman, a three-time James Beard Award semifinalist (2022, 2023, 2024), to talk about what it means to find your voice in the kitchen without losing yourself to trends or pressure.
They explore:
How the evolution of Mexican cuisine has shaped her approach
The unique challenges women face in kitchens and how that’s changing
What it takes to build a culinary brand that reflects your identity
The role of humility, consistency, and mentorship in long-term growth
Whether you’re starting your culinary journey or trying to stay grounded at the top, this episode is a deep, honest conversation about what really matters.
🎧 Listen to the full episode now!
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